Protecting the rainforest. Sowing the future.
The territories of the Indigenous Cabécar (Costa Rica) and Emberá (Panama) peoples are among the most biodiverse yet ecologically sensitive rainforest regions in Central America. At the same time, they are heavily affected by deforestation, unsustainable land use, and the impacts of climate change. Monoculture farming—particularly banana and plantain cultivation—has increasingly replaced traditional, diversified agricultural systems, leading to soil degradation, water pollution, and the loss of local food diversity.
Project approach and activities
Together with our partner LOVE FOR LIFE e.V., we support a project that systematically links climate and rainforest protection with the strengthening of regenerative agriculture, traditional knowledge, and local economic cycles.
At the heart of the project is an integrated, participatory approach in which ecological regeneration, social self-organization, and economic perspectives are closely interwoven. Around 400 Indigenous families from 15 communities received hands-on training in agroecological and syntropic agroforestry systems and were supported throughout the entire project period. These systems improve soil fertility, increase biodiversity, and make an important contribution to long-term carbon sequestration.
A key role is played by 40 Indigenous women who were trained as so-called knowledge mediators. They combine traditional—partly almost lost—knowledge with innovative agroecological approaches and actively pass this knowledge on within their communities. Solidarity-based working practices, such as the traditional Mano Cambio system, were deliberately reactivated and help strengthen social cohesion.
Local markets and sustainable value creation
In addition to knowledge transfer, the project supports the development of local markets and new distribution channels, strengthening regional economic cycles and creating sustainable income opportunities. Women’s organizations also receive targeted training in areas such as project management and public relations, reinforcing their role and ensuring the long-term impact of the project.
Early initiatives in organic cocoa cultivation and agro- and ecotourism demonstrate how ecological and economic goals can be successfully combined, promoting both community resilience and environmental protection.
Results and Impact
The project achieved lasting ecological, social, and economic impacts: healthier soils, greater biodiversity, increased resilience to climate risks, and strengthened communities. Its effect is particularly evident in the empowerment of Indigenous women as knowledge holders and leaders—a crucial factor for the long-term protection of their territories.